FOOD
Insalata ~Salad~
1/10
Sautéed mushrooms and green salad
990 yen(税込)
1/10
Caesar salad Trenta style with European prosciutto
¥ 1210(税込)
1/10
Sautéed various seafood and green salad
1430 yen(税込)
1/10
Grilled chicken and green salad
¥ 1320(税込)
Antipasto~a la carte dishes~
1/10
Today's appetizer platter (1 serving)
¥ 1320(税込)
1/10
Homemade pickles
550 yen(税込)
1/10
Adult potato salad
550 yen(税込)
1/10
Caprese salad with Italian buffalo mozzarella
¥ 1320(税込)
1/10
Sweet shrimp, white fish, and avocado tartare
880 yen(税込)
1/10
Homemade oil sardine ajillo
990 yen(税込)
1/10
anchovy potato
¥ 770(税込)
1/10
Roast beef served with homemade tartar sauce
1650 yen(税込)
1/10
Squid ink risotto croquette "Arancini" (1 piece)
¥ 770(税込)
1/10
Braised tender tripe with basil
880 yen(税込)
1/10
Potato gnocchi with Gorgonzola sauce
¥ 1320(税込)
1/10
Italian cheese platter
1100 yen(税込)
1/10
Belgian professional shortboarders and Grissini
¥ 1210(税込)
Pesce ~ Fish dishes ~
1/10
Fresh fish carpaccio from Numazu Port
1100 yen(税込)
(Please see the board)
1/10
Soft octopus simmered in broth: "Polpo Affogato"
1760 yen(税込)
1/10
From Numazu Road: Today's pan-seared fish with seasonal sauce
1650 yen (tax included) ~
(Please see the board)
1/10
A luxurious tomato stew soup "Zuppa di Pesce" with plenty of fish and seafood, served with couscous.
2420 yen(税込)
Carne ~Meat dishes~
1/10
Sautéed homemade salsiccia from Hakone Star Pork, served with homemade whole grain mustard.
¥ 1320(税込)
1/10
Hakone Star Pork Fillet Milanese Cutlet with Fresh Tomato Sauce
1540 jpy(税込)
1/10
Hakone Star Pork Spare Ribs BBQ Style "Rosticiana"
1760 yen(税込)
1/10
Black pepper stewed Wagyu beef shank "Peposo"
1980 yen(税込)
1/10
Grilled Japanese Black Wagyu Beef Thigh
¥ 3080(税込)
Pasta
1/10
Special Bolognese
1540 jpy(税込)
1/10
Homemade oil sardines and fried eggplant peperoncino
1540 jpy(税込)
1/10
Garlic shrimp and mixed mushroom pesto
1650 yen(税込)
1/10
Fujisan salmon and spinach in lemon cream sauce, served with fusilli pasta.
1650 yen(税込)
1/10
Penne arrabbiata gratin with homemade pancetta and zucchini
¥ 1210(税込)
1/10
A fisherman's style dish: Linguine "Pescatore" with colorful seafood in a tomato sauce.
2200 yen(税込)
Pizza - Small size (serves 1-2 people) Medium size (serves 3-4 people) *Takeout available for pizza (+200 yen)
1/10
Margherita Pizza (Tomato Sauce, Basil, Mozzarella) - Medium
1540 jpy(税込)
S: 1,100 yen (tax included)
1/10
Marinara (Tomato sauce, garlic, basil) M
1540 jpy(税込)
S: 1,100 yen (tax included)
1/10
Boiled whitebait pesto (basil sauce, whitebait, mozzarella) M
1870 jpy(税込)
S: 1,540 yen (tax included)
1/10
Diavola with Neapolitan salami and fried eggplant (spicy tomato sauce, salami, eggplant, mozzarella) M
1760 yen(税込)
S: 1,430 yen (tax included)
1/10
Quattro Formaggi (4 kinds of cheese) M
1980 yen(税込)
S: 1,650 yen (tax included)
1/10
Pizza de Witch (Tomato sauce, bacon, fresh salad, tartar sauce) M
¥ 1320(税込)
Dolce~Dessert~
1/10
A light and melting "Crème d'Ange with peach sauce"
¥ 770(税込)
1/10
Small lemon tart with seasonal granita
¥ 770(税込)
1/10
Tiramisu, a classic adult dessert with the aroma of coffee.
880 yen(税込)
1/10
A moist and smooth "Earl Grey Baked Rare Cheesecake"
¥ 770(税込)
1/10
Semifreddo, an Italian ice cream cake with seasonal flavors.
¥ 660(税込)
